Tasting note: Bright fruit flavours of pear, white peaches are the primary flavors on the palate, with hints of oatmeal and brioche on the finish which add intensity and mouthfeel.
Cultivar Chenin Blanc (100%)
Style Fruity with well-balanced palate
Area of origin Western Cape
ABV: 13.16% pH: 3.57 RS: 2.45g/lt
Low yielding bush vine vineyards from the Stellenbosch and Paarl regions.
The grapes were given 12 hours skin contact before pressing. Fermentation occurred mainly in stainless steel tanks with a small percentage of the wine being matured in 300 liter older French oak barrels to add a layer of intensity and depth.